Pizza

Famous Thin Crust Pizza

Thin Crust Cheese
Small 10” Serves 1-2 13.20
Medium 12” Serves 2-3 17.60
Large 14” Serves 3-4 23.50
X-Large 16” Serves 4-5 28.30

Thick Crust Cheese
Small 10” Serves 1-2 16.10
Medium 12” Serves 2-3 20.80
Large 14” Serves 3-4 27.10
X-Large 16” Serves 4-5 32.25

Pizza Toppings
Whole
Small 2.65 / Medium 3.10 / Large 3.50 / X-large 3.95

Half
Small 1.30 / Medium 1.55 / Large 1.75 / X-large 2.00

Available Toppings

MEATS: Sausage, Pepperoni, Ground Beef, Canadian Bacon

VEGETABLES AND OTHER ADDITIONS: Mushroom (Classic or Fresh), Green Pepper, Onion, Broccoli, Black Olives, Green Olives, Sliced Tomatoes, Fresh Spinach, Crushed Garlic, Fresh Jalapeños, Hot Giardiniera, Pineapples, or Fresh Basil

PREMIUM TOPPINGS: (2X Ingredient price) Bacon, or Chicken (Plain, BBQ or Buffalo) / (3X Ingredient price) Roast Beef, Artichoke Hearts, or Large Shrimp pieces 

For Garlic Butter Crust added to any size pizza Add: 2.20

Original King Special
Thin Crust Cheese with Sausage, Mushroom, Onion and Green Pepper
Small 10” – 23.80 / Medium 12” – 30.00 / Large 14” – 37.50 / X-Large 16” – 44.10

Other Pizza Suggestions

7” Personal Pizza 9.00
Extra ingredients 1.40
With soup or dinner salad 12.90.

Calabrese (pizza in a pocket) 13.60
Extra ingredients 1.40
Our crust is filled with sauce, cheese and spices, buttered and baked golden brown.

10” Gluten Free Cauliflower Crust Pizza 15.10
Extra ingredients 2.65

Oven Baked Bread

Godfather 9.50
Garlic bread baked with provolone cheese. With sliced tomatoes 10.15

Pizza Bread 9.95
Garlic bread with pizza sauce and mozzarella cheese. Additional toppings 1.20 each

Cheesy Flat Bread 14.45
Seasoned garlic butter crust baked with mozzarella and Parmesan cheese. Served with marinara.

Parmesan Flat Bread 12.95
Hand-flattened pizza dough brushed with butter, topped with Parmesan cheese and Italian seasonings. Served with marinara.

Caprese Flat Bread 12.95
Our tender crust layered with fresh mozzarella, sliced tomatoes, basil and drizzled with balsamic dressing.

Garlic Bread 6.10
Brush with fresh roasted garlic butter