Sandwiches

All sandwiches are served with your choice of French fries, or baked potato, or pasta. Onion Rings 1.75 more. Soup or salad 2.00 more.

Italian

With your choice of red or natural gravy.
Add sweet or hot peppers .80 Baked with mozzarella or provolone cheese 1.65.

9” Tender Italian Beef 14.40

9” Italian Sausage 12.10

9” 3 Meatballs 12.10

Combo Beef and Sausage 18.45

Make a sandwich a Grinder! Add: 2.20 Baked with provolone on garlic bread.

Chicken Parmesan 13.80
Eggplant Parmesan 12.70
Fried tender, coated with our marinara sauce baked with Parmesan and mozzarella cheese. Served on French bread topped with sweet green peppers and red onions. On garlic bread add .90

Classics

Broiled Beef Steak 16.10
Tender seasoned beef on grilled French bread with grilled onions, mushrooms, green pepper and melted provolone with lettuce, tomato and pickle.

Grilled Reuben 14.90
Grilled marble rye piled high with corned beef, Swiss cheese and sauerkraut served with a pickle spear and a side of 1000 island or horseradish.

Chicken

Tender Broiled or Crispy Chicken 12.70
Tender chicken breast on a toasted brioche bun with garnish pickle spear. Mayo on request..

Toppings and Extras:
ADD: American, sharp cheddar, bleu cheese, Swiss, mozzarella or provolone 1.70 each. ADD: Bacon, sautéed mushrooms, or Canadian bacon 1.70 each • Fresh diced jalapeños 1.00

Chicken Margarita 13.80
Tender grilled chicken breast with fresh bruschetta, mozzarella and Parmesan cheese, romaine lettuce on butter toasted French bread.

Wraps

Can substitute any tortilla on any wrap. Substitute crispy chicken on any wrap.

Chicken Chipotle Chicken 13.80
carved chicken, tomato tortilla, shredded lettuce, tomato, mozzarella and chipotle ranch

Chicken Caesar 13.80
carved chicken, tomato tortilla, romaine, tomato, mozzarella and Caesar dressing,

Chicken BLT 13.80
wheat tortilla, tender chicken, bacon,, swiss, shredded lettuce, tomato and ranch dressing

Chicken Spinach 13.80
spinach tortilla, broiled chicken, bacon, mozzarella, spinach, tomato, garlic and ranch dressing.

Broiled Burgers

Fresh Black Angus beef seasoned and flame-broiled. Served on a fresh baked brioche bun. All burgers served with lettuce, tomato, red onion and pickle. Cooked medium to medium well.

1/2 LB. 14.40

1/4 LB. 12.70

Toppings and Extras
Add: American, sharp Cheddar, Goat, Bleu cheese, Swiss, Mozzarella or Provolone 1.60 each
Add: Fried egg, Bacon, sautéed mushrooms or Canadian bacon 1.60 each Fresh diced jalapeños .90

Patty Melt 15.30
1/2 pound burger on grilled marble rye, with sautéed onions, and American cheese.

The Hitman 15.60
1/2 pound burger with sautéed mushrooms and onions, seasoned with oregano, topped with mozzarella and provolone on toasted garlic bread.